A dish at Maxwells Trading

Guides

The Finalists for the 2025 James Beard Awards®

Some of the best restaurants in the country are nominated for 2025 James Beard Awards®. Explore Resy to learn more — and find reservations.

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Rosemary's dining room

Resy Regulars

On the Realities of Winter Dining. Or, Why You Should Be a Restaurant Regular​ in 2025

More on the 2025 James Beard Nominees


Dish By Dish

Six Essential Dishes at Holbox, L.A.’s Game-Changing Mexican Seafood Stall

Le Veau d'Or table detail

The Rundown

Meet Le Veau d’Or, the Iconic New York Bistro Brought Back to Life by the Frenchette Duo

Dish By Dish

Fishtown’s Kalaya Is a Love Letter to Southern Thai Cuisine

Zachary Engel, the chef and co-owner of Galit in Chicago

Chef to Chef

Galit’s Zachary Engel on How Food Brings Us Together

Where We Want to Dine Right Now


A dish at Maxwells Trading

Guides

The Finalists for the 2025 James Beard Awards®

New on Resy

New York’s Newest Restaurant Openings, Now on Resy

Guides

Resy’s Guide to Exploring Levantine Cuisine in D.C.

Community Series

Where to Eat and Drink in Inglewood with 1010 Wines and Events’ Leslie Jones

Guides

Everywhere You’ll Want to Eat in Red Hook, Brooklyn

Guides

The Resy Guide to Breakfast Sandwiches in New York City

New on Resy

Now on Resy: Arcana, Osito, and More Local Favorites

The Country’s Hottest New Restaurants


New on Resy

New York’s Newest Restaurant Openings, Now on Resy

The Rundown

Tapori Brings the Bold Flavors of the Subcontinent to D.C.’s H Street Corridor

The Rundown

Meet Cafe Yaya, Now Serving Pastries and Bistro Fare in Lincoln Park

The Rundown

All About Sra. Martinez, Chef Michelle Bernstein’s Renaissance Moment

New on Resy

Now on Resy: Arcana, Osito, and More Local Favorites

New on Resy

The Bay Area’s Newest Restaurant Openings, Now on Resy

New on Resy

Now on Resy: Mominette, Contour, Hill Country Barbecue, and More Local Favorites

New on Resy

Now on Resy: Water Wheel Tavern, The Brick Tavern Inn, and More Local Favorites

New on Resy

Philadelphia’s Newest Restaurant Openings, Now on Resy

The Rundown

Everything You Need to Know About Confidant, Now Open in Brooklyn

New on Resy

Now on Resy: Crawfish & Noodles, Avenida Brazil Churrascaria Steakhouse, and More Local Favorites

New on Resy

Houston’s Newest Restaurant Openings, Now on Resy

New on Resy

Miami’s Newest Restaurant Openings, Now on Resy

New on Resy

Now on Resy: Wabi Sabi, Chimba, Klaw, and More Local Favorites

The RundownLos Angeles

Meet Yess Restaurant, the Long-Awaited Japanese Seafood Destination

Angelenos who were fortunate enough to try Yess Aquatic, the Japanese seafood truck that was parked in the Arts District…

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A few dishes from La Brasserie

Resy SpotlightNationalNew York

The Timeless Joy of French Restaurants

I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in…

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Resy SpotlightNew York

5 p.m. Is the New 8 p.m. at New York Restaurants — and I Couldn’t Be Happier

Last Thursday evening, I arrived for my dinner reservation at Sofreh, a small Brooklyn restaurant serving excellent and authentic Iranian…

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Taste MattersNew YorkNational

In An Era of Luxe Sushi, Is the Greatest Tradition to Be Local?

I’m seated at the counter at Rosella, an American sushi restaurant in Manhattan’s East Village neighborhood, faced with a platter…

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Hit Lists From Coast to Coast


The Hit List

The Resy Hit List: Where In Philadelphia You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In L.A. You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Atlanta You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In San Francisco You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In New York You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Charleston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Boston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Houston You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In New Orleans You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Nashville You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Detroit You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Portland You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In D.C. You’ll Want to Eat Right Now

The Hit List

The Resy Hit List: Where In Dallas You’ll Want to Eat Right Now

Community SeriesChicago

A Chef’s Guide to Eating on Chicago’s South Side, From Pilsen to West Roseland

Walking through neighborhoods like Beverly, Englewood, Chatham, and Hyde Park, you can’t help but see the rich history of Chicago’s…

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Immigration lawyer, community activist, and restaurant co-owner Debbie Chen inside her restaurant, Shabu House, in Houston's Asiatown.

Community SeriesHouston

There’s No Place in America Quite Like Houston’s Asiatown

Debbie Chen is a co-owner of Shabu House in Houston’s Asiatown, as well as an immigration attorney and the program…

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Recent Posts


GuidesWashington D.C.

Resy’s Guide to Exploring Levantine Cuisine in D.C.

At its widest interpretation, the Levant includes Greece in the west and Iraq on its eastern margins, thereby including a…

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Resy staff picks in Charleston

Staff PicksCharleston

The Charleston Restaurants We Loved in March

From an unusual burrata dish to next-level pizzas, these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in Los Angeles

Staff PicksLos Angeles

The Los Angeles Restaurants We Loved in March

From next-level taquitos to a bottomless pizza Sunday special, these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in D.C.

Staff PicksWashington D.C.

The D.C. Restaurants We Loved in March

From Indian street food to next-level cabbage (yes, cabbage), these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in Atlanta

Staff PicksAtlanta

The Atlanta Restaurants We Loved in March

From shell-on shrimp to next-level pancakes, these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in Chicago

Staff PicksChicago

The Chicago Restaurants We Loved in March

From butter chicken croissants to a five-course cocktail tasting, these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in New York

Staff PicksNew York

The New York Restaurants We Loved in March

From Chinese Peruvian food to next-level Swedish meatballs (not from IKEA), these were a few of our Resy staffers’ favorite meals this month.

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Resy staff picks in Philadelphia

Staff PicksPhiladelphia

The Philly Restaurants We Loved in March

From next-level rabbit nuggets to chicory gelato, these were a few of our Resy staffers’ favorite meals this month.

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The martini at schmuck.

The One Who Keeps the BookNew York

How to Get the Toughest Restaurant Reservations in New York

Your ultimate cheat sheet for getting into some of the city’s most-sought-after restaurants, updated regularly with all the tips and tricks you need.

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