The Restaurants That Defined Dining in America in 2024
On the Realities of Winter Dining. Or, Why You Should Be a Restaurant Regular in 2025
More on the 2025 James Beard Nominees
Six Essential Dishes at Holbox, L.A.’s Game-Changing Mexican Seafood Stall
Meet Le Veau d’Or, the Iconic New York Bistro Brought Back to Life by the Frenchette Duo
Fishtown’s Kalaya Is a Love Letter to Southern Thai Cuisine
How to Get Into Galit — and What to Order Once You’re There
How to Get Into Lucia in Dallas
20 Questions with Perry’s Masako Morishita
Stephen Satterfield's Corner Table
At Dakar NOLA, New Orleans Cooking Finds a New Path to Its Roots
How to Get Into Royal Sushi Omakase
Galit’s Zachary Engel on How Food Brings Us Together
How Baroo Wooed L.A. With Its Sense of Whimsy
Where We Want to Dine Right Now
The Finalists for the 2025 James Beard Awards®
New York’s Newest Restaurant Openings, Now on Resy
Resy’s Guide to Exploring Levantine Cuisine in D.C.
The Charleston Restaurants We Loved in March
The Los Angeles Restaurants We Loved in March
The D.C. Restaurants We Loved in March
The Atlanta Restaurants We Loved in March
The Chicago Restaurants We Loved in March
The New York Restaurants We Loved in March
The Philly Restaurants We Loved in March
How to Get the Toughest Restaurant Reservations in New York
Where to Eat and Drink in Inglewood with 1010 Wines and Events’ Leslie Jones
Everywhere You’ll Want to Eat in Red Hook, Brooklyn
The Resy Guide to Breakfast Sandwiches in New York City
Now on Resy: Arcana, Osito, and More Local Favorites
The Country’s Hottest New Restaurants
New York’s Newest Restaurant Openings, Now on Resy
Yamada Marks the Return of a Kaiseki Master
Tapori Brings the Bold Flavors of the Subcontinent to D.C.’s H Street Corridor
Meet Cafe Yaya, Now Serving Pastries and Bistro Fare in Lincoln Park
All About Sra. Martinez, Chef Michelle Bernstein’s Renaissance Moment
Now on Resy: Arcana, Osito, and More Local Favorites
The Bay Area’s Newest Restaurant Openings, Now on Resy
Now on Resy: Mominette, Contour, Hill Country Barbecue, and More Local Favorites
Now on Resy: Water Wheel Tavern, The Brick Tavern Inn, and More Local Favorites
Philadelphia’s Newest Restaurant Openings, Now on Resy
Everything You Need to Know About Confidant, Now Open in Brooklyn
Now on Resy: Crawfish & Noodles, Avenida Brazil Churrascaria Steakhouse, and More Local Favorites
Houston’s Newest Restaurant Openings, Now on Resy
Miami’s Newest Restaurant Openings, Now on Resy
Now on Resy: Wabi Sabi, Chimba, Klaw, and More Local Favorites
Meet Yess Restaurant, the Long-Awaited Japanese Seafood Destination
Angelenos who were fortunate enough to try Yess Aquatic, the Japanese seafood truck that was parked in the Arts District…
Resy Spotlight National New York
The Timeless Joy of French Restaurants
I’m seated in the far-right corner booth of the recently opened La Brasserie on a particularly gray late afternoon in…
5 p.m. Is the New 8 p.m. at New York Restaurants — and I Couldn’t Be Happier
Last Thursday evening, I arrived for my dinner reservation at Sofreh, a small Brooklyn restaurant serving excellent and authentic Iranian…
Taste Matters New York National
In An Era of Luxe Sushi, Is the Greatest Tradition to Be Local?
I’m seated at the counter at Rosella, an American sushi restaurant in Manhattan’s East Village neighborhood, faced with a platter…
Hit Lists From Coast to Coast
The Resy Hit List: Where In Philadelphia You’ll Want to Eat Right Now
The Resy Hit List: Where In L.A. You’ll Want to Eat Right Now
The Resy Hit List: Where In Atlanta You’ll Want to Eat Right Now
The Resy Hit List: Where In San Francisco You’ll Want to Eat Right Now
The Resy Hit List: Where In New York You’ll Want to Eat Right Now
The Resy Hit List: Where In Charleston You’ll Want to Eat Right Now
The Resy Hit List: Where In Boston You’ll Want to Eat Right Now
The Resy Hit List: Where In Houston You’ll Want to Eat Right Now
The Resy Hit List: Where In New Orleans You’ll Want to Eat Right Now
The Resy Hit List: Where In Nashville You’ll Want to Eat Right Now
The Resy Hit List: Where In Detroit You’ll Want to Eat Right Now
The Resy Hit List: Where In Portland You’ll Want to Eat Right Now
The Resy Hit List: Where In D.C. You’ll Want to Eat Right Now
The Resy Hit List: Where In Dallas You’ll Want to Eat Right Now
A Chef’s Guide to Eating on Chicago’s South Side, From Pilsen to West Roseland
Walking through neighborhoods like Beverly, Englewood, Chatham, and Hyde Park, you can’t help but see the rich history of Chicago’s…
There’s No Place in America Quite Like Houston’s Asiatown
Debbie Chen is a co-owner of Shabu House in Houston’s Asiatown, as well as an immigration attorney and the program…
20 Questions with HAGS’ Telly Justice
In the Resy Questionnaire, we play a game of 20 questions with the industry folks behind some of our favorite…
